Tuesday, February 1, 2011

Sarah's Crock-Pot Peach Chicken


If you are one of my regular readers, you can probably tell by now that I LOVE cooking with my Crock-Pot! Today, I am going to share my recipe for Crock-Pot Peach Chicken! I came up with this recipe a few years ago as a newlywed in my first year of marriage. When you try this recipe I guarantee your whole house will smell wonderful! Your family will think you spent all day cooking!

Sarah's Crock-Pot Peach Chicken

Prep Time: 10 Min

Cooking Time: 5 hours
Serves: 2 to 4 ( Depending on how many chicken breasts you use)

Ingredients:
4 Chicken Breasts ( Use a Large Crock-pot if you can or half size the amount of chicken for a small crock-pot)
1 jar of Peach Preserve
1 ( 15 oz can or jar of Peaches ( In the Juice/ syrup)
1 package dry onion soup mix ( I use Mrs. Grass or Lipton)
1 Tablespoon of Brown Sugar
4 Cloves
1 Teaspoon of Cinnamon

Directions:
1. Place chicken in slow cooker and add Jar of peach preserve, canned peaches, dried onion soup mix, cinnamon, brown sugar and 4 cloves.
2. Cook on Low for 6 to 8 hours.
3. Remove chicken and serve over mashed potatoes, rice or stuffing. Be sure to pour peaches and leftover juice from crock-pot over the chicken!


Enjoy!
Blessings,
Sarah

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3 comments:

  1. Sarah~ I love this recipe, thank you for sharing. I will be making this next week and I participate in Menu planning Fridays, will make sure to link this recipe back here! I love this, its so different. Like you, I LOVE my crock pot!!!

    Blessings, Sarah beth
    http://hislovingpresence.blogspot.com/

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  2. I love crock pot meals--so perfect for a busy Army mom with 3 little ones! :) I will have to try this recipe. The picture looks amazing-- I love how the steam is rising off the food too! Nice pic! :)

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