Friday, April 9, 2010

A fun Cherry Cobbler Recipe



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Tonight we went to a friends house for dinner, and I tried a fun new recipe and thought I would share it. It's for a Cherry Cobbler.



Ingredients



1. One Graham cracker pre-made pie crust.

2. 1 can cherry pie filling ( or whatever fruit filling you like)

3. 1 cake yellow cake mix ( again you can use any cake mix you like)

4. 1 to 1 1/2 stick of butter

5. 1 cup sugar





Directions



1. place cherry pie filling into Graham cracker pie crust.

2. In a separate bowl mix the entire cake mix with the butter and sugar ( I just use my hands)

Sometimes I add brown sugar as well.

3. Now pour the cake/ butter mixture ontop of the cobbler.

4. Place in a preheated oven at 350 degrees for 30 minutes and enjoy!



This is a quick easy cobbler that tastes great ontop of vanilla ice cream!! :)


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1 comment:

  1. This sounds really lovely - what a great dessert! I'm visiting from Comfy in the Kitchen - nice to 'meet' you :)

    ReplyDelete